First Gluten-free in Russia
 

Green Buckwheat Flour Garnec

Number of units per pack
  • 1
Product Characteristics
Shelf Life, months 10
Normative Document ТУ 9293-002-43175543-03
Storage Conditions Should be stored in a clean, dry, well-ventilated area

INGREDIENTS

Green buckwheat flour

DESCRIPTION

Green buckwheat flour is a valuable dietary product that has not undergone heat treatment and thus retains all the valuable properties of buckwheat. It has a high nutritional value, is easily absorbed by the body and has a peculiar pleasant taste. It can be used to cook bread, cakes, pancakes, crackers, noodles, dumplings and many other dishes.

ENERGY VALUE

per 100 g
Proteins per 100 g 12.6
Fats per 100 g 3.3
Carbohydrates per 100 g 57
Kcal per 100 g 308

Flour

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