| Product Characteristics | ||
|---|---|---|
| Shelf Life, months | 36 | |
| Normative Document | ТУ 10.73.11-028-89751414-2019 | |
| Storage Conditions | Should be stored in a cool dry place | |
INGREDIENTS
Corn flour, rice flour, water.DESCRIPTION
The pasta is free from gluten, wheat starch, lactose, milk, eggs and preserving agents. It has a natural taste and contains a lot of fiber. Without GMO. This product is recommended for people with food allergies, celiac disease or gluten-free diets.ENERGY VALUE
| per 100 g | ||
|---|---|---|
| Proteins per 100 g | 7 | |
| Fats per 100 g | 0.9 | |
| Carbohydrates per 100 g | 67.6 | |
| Kcal per 100 g | 310 | |