First Gluten-free in Russia
 

News

NEW! GLUTEN-FREE FLOUR "CORN" The universal mixture "Corn" based on cornmeal will allow you to cook almost any dish: bread, pies, dumplings, cakes, muffins, as well as other gluten-free recipes.

The composition of the mixture: corn flour, rice flour, corn starch, thickener - xanthan gum.

The gluten-free product is certified by the "Crossed Ear" mark, which complies with the Association of European Coeliac Societies (AOECS) standard.

You can purchase the Universal Corn Mix here.